Macaroni Salad Recipe

You’ll swear off the stuff from the deli case after making this macaroni salad recipe. It’s a light, creamy version of the picnic classic. This macaroni salad recipe is a must-have family favorite. Everyone has expectations for how macaroni salad should look and taste, and with a dressing that’s tangy and slightly sweet, this recipe … Read more

Honey Cinnamon Roll-Ups

This cinnamon treat reminds me of baklava, but with only a few easy ingredients, it’s a fraction of the work. It’s my aunt’s recipe, and I think of her when I make it. —Sue Falk, Sterling Heights, Michigan Test Kitchen Tips Substitute your favorite nut or combination of nuts for the walnuts. Pecans, pistachios and … Read more

Layered Strawberry Bundt Cake

A layered strawberry Bundt cake is a stunning dessert centerpiece for spring or summer. The center layer of buttercream and strawberry jam is divine. A traditional strawberry Bundt cake is a stunning springtime or summer dessert, whether you love the cake for its bright color or the fresh berry garnish on top. But if you … Read more

White Velvet Cake

This gorgeous white velvet cake has a soft, tender crumb. So what’s the secret ingredient? Egg whites instead of whole eggs. White velvet cake has the same luscious texture and tangy flavor as red velvet cake, minus the red food coloring and cocoa. While many vanilla cakes are yellow-tinted, this white velvet cake recipe uses … Read more

Can You Eat the Rind on Brie?

Don’t toss that Brie rind! There are certain foods that make any occasion feel special, and Brie is one of them. Whether it’s served with crunchy apple slices or baked into a flaky puff pastry, Brie instantly elevates a meal or cheese board. Brie is a soft-ripened cheese that comes inside a thick, white rind. … Read more

Blueberry-Rhubarb Crisp

Tender fruit and a crunchy topping make for a perfect summer combo. Our blueberry-rhubarb crisp recipe is a twist on the usual strawberry-rhubarb version and is just as wonderful (especially with a scoop of ice cream). Some people reach for chocolate desserts and others prefer creamy sweets, but hardly anybody turns down a delicious fruit … Read more

Butterscotch Pudding Torte

We wanted a butterscotch-flavored pudding dessert. After searching many cookbooks, I came up with this version. —Judith Kuehl, Merrill, Wisconsin Ingredients 1 package (16 ounces) cream-filled vanilla sandwich cookies, crushed 1/2 cup butter, melted 1 package (8 ounces) cream cheese, softened 1 cup confectioners’ sugar 1 carton (12 ounces) frozen whipped topping, thawed, divided 2-1/2 … Read more

Cherry Cream Cheese Dessert

It could not be easier to put together this pretty cherry cream cheese dessert. Serve in parfait glasses or martini glasses to turn this simple treat into a fancy one. This cherry cream cheese dessert is begging you to pull out those vintage parfait glasses that have been collecting dust in your cabinets. Too pretty … Read more

Easy Steps to Strawberry Harvests in Buckets

Strawberries are one of the most beloved fruits for home gardeners, thanks to their sweet flavor, vibrant color, and versatility in desserts, salads, and snacks. Growing strawberries in buckets is an excellent solution for gardeners with limited outdoor space. Container gardening allows for better control of soil, sunlight, and watering while keeping plants accessible and … Read more

Belmont Breeze

It may be juicy, but it’s not too sweet. This flavorful refresher is the perfect drink for whiskey lovers to sip on a hot day. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Ingredients 1/2 to 3/4 cup ice cubes 1-1/2 ounces whiskey 1-1/2 ounces orange juice 1-1/2 ounces cranberry juice 1 ounce sour mix 3/4 … Read more