This Iowa Party Bites recipe is the ultimate crowd-pleasing appetizer, famously known for being the star of Midwestern social gatherings and game-day celebrations. These savory little cups offer a perfect textural symphony, featuring a golden, crispy pastry shell that holds a warm, gooey center of melted cheese and savory fillings. Their charming, individual-sized appearance makes them incredibly easy to serve at high-energy parties, while the vibrant green flecks of fresh herbs on top add a touch of rustic elegance to every plate.
Ingredients
The Shells: * 24 pre-made mini phyllo shells or 1 package of refrigerated pie crust.Cooking & Recipes
The Filling:
1.5 cups shredded sharp cheddar cheese.
1/2 cup cooked and crumbled breakfast sausage or bacon.
1/2 cup sour cream.
1/4 cup finely diced yellow onion.
Aromatics and Seasoning:
1/2 tsp garlic powder.Garlic
Salt and black pepper to taste.
Garnish:
1/4 cup fresh parsley, finely chopped.
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