🧾 Ingredients
8 oz cream cheese, softened
1 (3.4 oz) package cheesecake instant pudding mix
1 tsp vanilla extract
1 cup milk
1 (8 oz) container whipped topping (like Cool Whip), thawed
1 (21 oz) can cherry pie filling
1–1½ cups mini marshmallows (optional, but common in fluff salads)
½ cup crushed pineapple, drained (optional for extra flavor)
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