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Roasted Garlic Mushrooms

Instructions:

  1. Preheat Grill:
    • Preheat the grill to 200°C / 400°F / gas mark 6.
    • Gently fry the mushrooms, cap side down, in the hot oil for 20 seconds.
  2. Arrange Mushrooms:
    • Arrange the mushrooms in a shallow baking tin with the stems pointing up.
  3. Prepare Topping:
    • Mix the butter, garlic, thyme, lemon juice, salt, and pepper together.
    • Spread a dollop of garlic butter on each mushroom.
    • Gently press bread crumbs on top.
  4. Cook:
    • Either store in the refrigerator for later or cook immediately on the stovetop for about 10 minutes until golden.

Enjoy these flavorful Roasted Garlic Mushrooms! 🍄😊

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