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Porch Swing Margarita

Porch Swing Margarita Variations
Make it minty: Peach and mint are a match made in heaven. Muddle a few mint leaves with your simple syrup before mixing for a refreshing herbal note.
Swap in sour mix: If you don’t have fresh lime on hand, you can totally use sour mix or margarita mix. If you use a mix, omit the simple syrup.
Get crafty with garnishes: Wrap a peach slice in mint or float blackberries on top. Take it up another notch by setting up a garnish bar for your guests. Don’t be afraid to get fruity!
Keep it Kentucky: Trade your tequila for bourbon for an earthier, caramel flavor.
Can you make porch swing margaritas ahead of time?
Absolutely! Porch swing margaritas are an ideal batch cocktail for an indoor or outdoor drinks station. Just make sure you keep the same ratio of ingredients and mix everything except the ice and garnish in a large pitcher or jar. Store it in the fridge until you’re ready to serve, then pour the drink over ice and garnish on the spot. This makes hosting backyard barbecues a breeze—no need to play bartender all night.

Porch Swing Margarita Tips

What’s the best type of glass for porch swing margaritas?
Honestly, you’ve got options. A Mason jar feels delightfully on-theme and keeps things casual. But a double rocks glass works great for a tidier presentation. If you’re feeling playful, a stemless wine glass adds a touch of elegance without sacrificing comfort. The real key? Make sure whatever cocktail glass you choose is big enough for ice and extra sips.

What can you serve with porch swing margaritas?
Front porch happy hour is less about formal dining and more about nibbling, sipping and leaning into that golden hour glow. Think finger foods and easy, breezy bites that don’t require a knife or an excuse. Deviled eggs with a horseradish twist, pimiento cheese on buttery crackers or a big ol’ platter of antipasto skewers are all fair game. Set out bowls of spiced nuts and marinated olives. Or, stick with the perfectly peachy theme by serving peach salsa with tortilla chips. Any of these options will result in a casual spread that’s low-maintenance and high-vibe.

Ingredients
Ice cubes
2 ounces double-strength brewed iced tea
1-1/2 ounces blanco tequila
3/4 ounce peach schnapps liqueur
1/2 ounce freshly-squeezed lime juice
1/2 ounce simple syrup
Lime wheel, for garnish
Directions
1
Fill a Mason jar or double rocks glass with ice. In a glass measuring cup, stir together iced tea, tequila, peach liqueur, lime juice and simple syrup. Pour over ice; garnish with a lime wheel. Serve immediately.
Nutrition Facts
1 margarita: 188 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 17g carbohydrate (15g sugars, 0 fiber), 0 protein.

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