Easy, one-pan dinner
One Pan Sausage, Green Beans, and PotatoesIngredients1 lb baby potatoes – sliced in half or quarters8 oz green beans – washed and trimmed1 small yellow onion – cut into wedges or sliced (1 cup total)1 lb pre-cooked andouille sausage or kielbasa – cut into 1-inch slices on the bias1/4 cup olive oil1 teaspoon garlic powder1 … Read more