Directions
1
Cook a 16-oz. box of pasta according to the box directions.
2
As the pasta cooks, chop broccoli and green onion, slice tomatoes, and cut cheese into cubes.
3
Mix dressing by adding mayonnaise to a medium-sized bowl, and adding Italian seasoning, garlic powder, salt and pepper to taste.
4
Once pasta has finished cooking, rinse with cold water to stop it from cooking. Place the cooled pasta in an extra-large bowl. Add broccoli, tomatoes, cheese, dressing and green onions to the bowl and mix.
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