anning isn’t just for fruits and jams—it’s also a fantastic way to preserve crisp, fresh vegetables in the form of a flavorful salad. A canned vegetable salad brings convenience, nutrition, and a pop of color to your pantry, ready to enjoy anytime of the year. This recipe captures the freshness of seasonal vegetables like cucumbers, … Read more
“I’ve been making this for years!! Soo good!! Every Super Bowl party!!” -Judy “Omgosh! My mom use to make this.” -Julie “It’s so good! We had it at our wedding reception.” -Lee Ann “Omg what a blast from the past!!” -Sue “This is delicious, I have made it for years. Definitely a crowd pleaser.” -Patty … Read more
Here’s the scoop on the grilled cheese favorite of Hollywood legend Harrison Ford—a nostalgic, no-fuss 4‑ingredient sandwich that’s also a beloved memory for his chef son, Ben Ford: 🥪 Harrison Ford’s 4‑Ingredient Grilled Cheese Ingredients: Whole wheat bread Sharp Cheddar cheese Slices of tomato A splash of Worcestershire sauce What makes it special?Grilled cheese sandwich makerCheddar … Read more
These Oven-Baked Glazed Honey Garlic Sausages are an incredibly flavorful and easy dinner or appetizer. The sausages are roasted in a sweet and sticky glaze made from honey, soy sauce, and fresh garlic, and are accompanied by tender, caramelized onions. This simple sheet-pan style dish delivers maximum flavor with minimal cleanup. Oven-Baked Glazed Honey Garlic Sausages Ingredients: … Read more
This recipe for Paula Deen’s 5-Minute Fudge lives up to its name, delivering a rich, creamy, and decadent fudge with surprising speed and ease. The combination of evaporated milk, butter, and a hint of vanilla creates a smooth base, while the addition of marshmallows and chocolate chips ensures a perfectly soft and classic fudge texture. With minimal … Read more
If you’re craving a hearty, flavor-packed meal that practically cooks itself, this Crock Pot Pepper Steak is your answer. Tender beef, sweet bell peppers, and a savory sauce come together in a slow cooker to create a dish that’s rich, comforting, and perfect for any night of the week. Whether you’re feeding a busy household, … Read more
This simple method ensures a juicy, perfectly cooked Ribeye Steak with a flavorful, rich crust, finished with a classic basting technique using butter, thyme, and garlic. Ribeye Steak Ingredients: Ingredient Quantity Rib steak 1 Sea salt flakes To taste (generous) Freshly ground black pepper To taste (generous) Butter 50g Thyme 2 sprigs Garlic, crushed with its skin … Read more
This simple method ensures a juicy, perfectly cooked Ribeye Steak with a flavorful, rich crust, finished with a classic basting technique using butter, thyme, and garlic. Ribeye Steak Ingredients: Ingredient Quantity Rib steak 1 Sea salt flakes To taste (generous) Freshly ground black pepper To taste (generous) Butter 50g Thyme 2 sprigs Garlic, crushed with its skin … Read more
This simple method ensures a juicy, perfectly cooked Ribeye Steak with a flavorful, rich crust, finished with a classic basting technique using butter, thyme, and garlic. Ribeye Steak Ingredients: Ingredient Quantity Rib steak 1 Sea salt flakes To taste (generous) Freshly ground black pepper To taste (generous) Butter 50g Thyme 2 sprigs Garlic, crushed with its skin … Read more
This German Chocolate Cake is a true showstopper, featuring rich, moist chocolate cake layers generously adorned with a sweet, gooey coconut-pecan frosting. It’s a classic for a reason, offering a delightful balance of deep chocolate and caramelized nutty sweetness in every bite. German Chocolate Cake Ingredients: For the Cake Ingredient Quantity All-purpose flour 2 cups … Read more
