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Ingredients: 2 cups baby potatoes (halved) 1 cup baby carrots or chopped large carrots 1 zucchini (sliced into rounds) 3 tablespoons olive oil 2 garlic cloves (minced) 1 teaspoon dried oregano 1 teaspoon paprika 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons fresh parsley (chopped, for garnish) next page continued
Indulge in the creamy, velvety delight of homemade egg custard—a classic dessert that’s both simple and luxurious. With this fail-proof recipe, you’ll achieve a silky-smooth texture every time. Ingredients: 5 large eggs ½ cup sugar 1 ½ teaspoons vanilla extract ½ teaspoon salt 4 cups whole milk (or 2%) Nutmeg (for topping, optional) Instructions: For … Read more
Ingredients (Serves 4) 1 lb (450g) large scallops, patted dry 4 tablespoons butter, melted 3 cloves garlic, minced 1 tablespoon lemon juice Salt and pepper, to taste ¼ cup breadcrumbs ¼ cup grated Parmesan cheese 1 tablespoon fresh parsley, chopped Lemon wedges, for serving Instructions: For Complete Cooking STEPS Please Head On Over To Next Page … Read more
There’s nothing better than the smell of freshly baked homemade bread filling your kitchen. This no-knead sandwich bread recipe is a game-changer—requiring just a few basic ingredients and minimal effort. With no eggs, no butter, and an irresistibly soft and fluffy texture, it’s sure to become a family favorite! 🍞 Why This No-Knead Bread Will Become … Read more
Roasted Garlic Mushrooms Enjoy these delicious Roasted Garlic Mushrooms as a perfect appetizer or side dish. They’re easy to make and packed with flavor! Ingredients: 16 equal-sized mushrooms, stems cut level 3 tablespoons olive oil or coconut oil ¼ cup soft unsalted butter 3 cloves garlic, minced 2 tablespoons chopped fresh thyme 1½ tablespoons lemon … Read more
Ingredients: 4 tablespoons of butter Add salt and pepper according to your preference. For the meat and sauce: 1 pound of ground beef 1 onion of medium size, chopped 2 pieces of garlic, chopped 2 tablespoons of regular flour 2 cups of meat broth 1 tablespoon of Worcestershire sauce Add salt and pepper according to … Read more
Ingredients Here’s what you’ll need: 3 cups cooked chicken, shredded or cubed 1 (20–24 oz) bag of frozen shredded hashbrowns, thawed 1 ½ cups sour cream 1 cup whole milk 1 small onion, finely diced 2 cups shredded cheddar cheese (divided) 4 tablespoons unsalted butter 2 tablespoons all-purpose flour 1 teaspoon garlic powder 1 teaspoon … Read more
In the world of gardening, the term ‘weed’ often carries a negative connotation, suggesting an unwelcome intruder that competes with cultivated plants for resources. However, not all plants labeled as weeds deserve such a reputation. One such misunderstood plant is purslane, a resilient and versatile species that many gardeners mistakenly remove from their plots.Succulent plantGarden … Read more
Elevate your dinner table with our Easy Sheet Pan Scored Potatoes recipe. This simple yet flavorful side dish requires minimal effort but delivers maximum taste. Perfectly seasoned and roasted to crispy perfection, these scored potatoes are sure to become a family favorite. Whether served alongside a hearty main course or as a tasty these potatoes … Read more
One-Pan Garlic Herb Chicken with Potatoes & Green Beans 🍗🥔🌿 Prep Time: 15 minutes Cook Time: 45 minutes Servings: 4 Calories: ~400 per serving One-pan garlic chickenCooking classes Ingredients For the Chicken 4 boneless, skinless chicken breasts 🍗 2 tbsp olive oil 🛢 2 tsp garlic powder 🧄 1 tsp dried oregano 🌿 1 tsp … Read more
