Strawberry Milkshake Pound Cake

NOT MINES A SHARE

For the Pound Cake:Fruits & Vegetables

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Eggs
Cakes
Milk

3 cups all-purpose flour

1/2 tsp baking powder

1/4 tsp salt

2 cups granulated sugar

1 cup unsalted butter, softened

5 large eggsBeverages

1 cup whole milk

1/2 cup strawberry milkshake mix or strawberry-flavored drink mix (like Nesquik)

2 tsp vanilla extract

Pink or red food coloring (optional, for a more vibrant marbled effect)

For the Optional Glaze:

1 cup powdered sugarBaked Goods

2–3 tbsp milk

1/4 tsp vanilla extract

Pink food coloring (optional)

Instructions
1. Prepare the BatterFruits & Vegetables

Preheat the oven to 325°F (160°C). Grease and flour a bundt pan thoroughly.

In a medium bowl, sift together the flour, baking powder, and salt. Set aside.

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